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Colour At first glance, the champagne looks golden yellow, with light greenish hues and a fine, persistent sparkle |
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Bouquet The first nose reveals a powdery, floral and mineral note evoking the chypre universe of perfumery. The second nose brings together toasted and spicy notes such as nutmeg mace, roasted hazelnut and almond, and a hint of coffee. |
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Flavour Fig leaf aromas mingle with notes of black tea and fresh spices in the mouth. A lingering fresh finish is elevated by an elegant bitterness. |
For the second year in a row. Ruinart, the oldest Champagne House, has been awarded the prize of Best Champagne in the World with the cuvée Dom Ruinart Blanc de Blancs 2010.
265,00 €
In stock
Grape: made exclusively from Grand Cru Chardonnays. 90% of which are grown on the Côte des Blancs (Le Mesnil-sur-Oger. Avize. Chouilly and Cramant) and 10% on the Montagne de Reims (Sillery). This iconic grape variety reflects the rich diversity of terroirs in the Champagne region and is present in all Maison Ruinart’s cuvées.
“This cuvée bears the hallmark of Ruinart’s signature fresh, aromatic chardonnay. Time allows her to take on even greater depth, fullness and complexity.”
Frédéric Panaïotis, Maison Ruinart Cellar Master.
Vinification
Harvested by hand
Alcoholic fermentation in temperature-controlled stainless steel vats
Malolactic fermentation
Cork drawing ageing
Disgorgement by hand
Stacking by hand
At least 9 years’ ageing on lees
Dosage: 4 g/L
It takes 12 years to produce this cuvée
Empowering adults to make a lifetime of responsible alcohol choices as part of balanced lifestyle
