Description
Maxim’s de Paris Discovery Assortment of Chocolate Specialities
Discover the delicious world of Maxim’s de Paris with this elegant assortment of 33 individually wrapped chocolate specialities.
Presented in a beautiful red gift box decorated with distinctive Parisian illustrations, the collection brings together five of Maxim’s most iconic creations. It offers a delightful variety of textures and flavours, combining crisp crêpes dentelle, smooth Gianduja, intense dark chocolate and creamy milk chocolate praline.
The Assortment Contains
- 6 crêpes dentelle coated in dark chocolate
- 6 crêpes dentelle coated in milk chocolate
- 5 smooth Gianduja chocolates
- 8 dark chocolate squares with cocoa nibs
- 8 milk chocolate squares with praline pieces
The delicate crêpes dentelle provide a wonderfully light and crispy texture beneath their fine chocolate coating. The Gianduja chocolates offer a smooth combination of chocolate and hazelnuts, while the chocolate squares contrast the intensity of 70% dark chocolate and roasted cocoa nibs with the softer character of milk chocolate and almond-hazelnut praline.
Every piece is individually wrapped to preserve its freshness and make the assortment easy to serve, share or add to a premium gift basket.
This generous Maxim’s de Paris collection makes a wonderful present for birthdays, anniversaries, Christmas, dinner invitations and corporate gifting. Serve the chocolates with coffee or tea, share them after dinner or enjoy them alongside a glass of wine or Champagne.
Order the Maxim’s de Paris Discovery Assortment online from La Maison du Vin for delivery across Cyprus or visit our boutique in Limassol.
Product Details
- Brand: Maxim’s de Paris
- Product: Discovery Assortment of Chocolate Specialities
- Number of pieces: 33
- Number of varieties: 5
- Country of origin: France
- Presentation: Illustrated red cardboard gift box
- Packaging: Individually wrapped pieces
- Box dimensions: 26 × 16 × 2cm
Chocolate Selection
Milk chocolate crêpes dentelle: Fine, crispy Breton-style lace crêpes coated in smooth milk chocolate.
Dark chocolate crêpes dentelle: Delicate lace crêpes coated in rich dark chocolate.
Gianduja chocolates: Smooth chocolates made with 31% hazelnuts and cocoa beans from Ecuador.
Dark chocolate squares: Dark chocolate containing a minimum of 70% cocoa and pieces of roasted cocoa nibs.
Milk chocolate praline squares: Milk chocolate containing a minimum of 33% cocoa with almond and roasted hazelnut praline pieces.
Allergen Information
Contains milk, soya, wheat, barley, almonds and hazelnuts. May contain traces of egg and other nuts. Please consult the product packaging for the complete ingredients and allergen information.