Description
Grape Variety: 100% Syrah
Winemaking & Aging:
- Vineyard: La Landonne parcel – steep, south-facing slopes with dark schist soils
- Vinification: Fermentation in stainless steel with extended maceration
- Aging: 42 months in 100% new French oak barrels
- Production: Very limited – made only in exceptional vintages
Food & Wine Pairing Suggestions:
Pair this bold and complex Syrah with equally rich and flavorful dishes:
- Grilled ribeye steak with peppercorn sauce
- Venison or wild boar with rosemary and juniper
- Slow-braised lamb shank with root vegetables
- Aged hard cheeses such as Comté or Manchego
- Black truffle pasta or mushroom ragout
For the perfect tasting experience, decant for at least 2–3 hours and serve in a Zalto Bordeaux Glass, optionally using the Zalto Mystique Decanter to fully reveal its structure and aromatic depth.