Description
Grape: 50% Cinsault, 50% Grenach
Tasty and harmonious, le Caprice de Clémentine rosé is the perfect wine for all your moments of sharing. It is a great rosé from Provence which develops explosive aromas of red fruits underlined by an expressive and silky attack.
Winemaking: Direct press / Direct pressure and controlled temperature during alcoholic fermentation around 18°C
Food and wine pairings
Tapas, mixed salads, fish, seafood, white meats, Mediterranean dishes, Asian cuisine and fruity desserts.
