Colour
Deep ruby with garnet highlights, showing concentration and richness.
Bouquet
Expressive aromas of ripe blackberry, raspberry, and plum, complemented by notes of black pepper, vanilla, and gentle toasted oak.
Flavour
Full-bodied and smooth, with flavours of dark berries, sweet spice, and a touch of mocha. The tannins are soft and rounded, while the balanced acidity keeps the wine fresh and structured. Long and warming, with lingering notes of spice, vanilla, and ripe fruit.

RESERVE ZINFANDEL RED BOGLE

SKU 011122020
Producer:

Bogle Reserve Old Vine Zinfandel is crafted from carefully selected old vines in California, where lower yields result in greater concentration and depth. This wine reflects Bogle’s signature style, combining rich fruit character with smooth structure and subtle oak influence.

Full-bodied and expressive, it offers a generous and balanced profile that works well both on its own and alongside food.

29,00 

In stock

Group 19
usa-fla
USA

Description

Grape: Zinfandel

Winemaking:

The grapes are sourced from mature, low-yielding vines, ensuring intensity and richness. After fermentation, the wine is aged in American oak, which adds structure and layers of sweet spice, vanilla, and toasted notes while preserving the vibrant fruit character.

Careful handling throughout the process allows the wine to maintain balance, softness, and consistency.

Bogle Reserve Old Vine Zinfandel is a rich, full-bodied red with ripe fruit, spice, and smooth tannins, making it ideal for bold, flavourful dishes.

Ideal Pairings

  • Barbecue ribs with smoky or sweet glaze
  • Grilled ribeye steak or beef burgers
  • Lamb chops with rosemary and garlic
  • Sausages, especially with herbs or spice

The wine’s ripe berry character and spice complement smoky, charred flavours, while its softness balances fat and richness.

Other Excellent Matches

  • Slow-cooked beef dishes or pulled pork
  • Pasta with rich meat sauces
  • Pizza with pepperoni or spicy toppings
  • Hard cheeses such as Cheddar or aged Gouda

Vegetarian Options

  • Grilled vegetables with herbs
  • Lentil or bean stews
  • Mushroom-based dishes

Serving Tip: Serve at 16–18°C and open the bottle about 20–30 minutes before serving to allow the fruit and spice aromas to fully open.

 

Additional information

Country

Vintage

Region

Color

Alcohol

17%

Volume

750 ML

pa_sulphite-%ce%b8%ce%b5%ce%b9%cf%8e%ce%b4%ce%b7

Pairing with

Barbecue with meat and vegetables
Barbecue
Beautiful background for the menu - steak.
Beef
RESERVE ZINFANDEL RED BOGLE
Beef Burrito
RESERVE ZINFANDEL RED BOGLE
Beef Lasagna
Tasty burgers on wooden table.
Burger
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Grilled Vegetable
A selection of aged hard cheeses including Cheddar, Comté, Gruyère, Manchego, and Mimolette on a wooden board, ideal for wine pairing.
Hard Cheese
RESERVE ZINFANDEL RED BOGLE
Kleftiko
RESERVE ZINFANDEL RED BOGLE
Kokoretsi
RESERVE ZINFANDEL RED BOGLE
Lamb Chops
layered moussaka with beshamel
Moussaka
chanterelle mushroom risotto
Mushroom Risotto
Greek Traditional Pastitsio Pasticcio
Pastitsio
Traditional margarita pizza
Pizza
RESERVE ZINFANDEL RED BOGLE
Pulled Pork Burger
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Ribeye Steak
RESERVE ZINFANDEL RED BOGLE
Roast Beef
Fried sausages with garlic and herbs in a pan.
Sausage
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Spaghetti Bolognese

You may also like: