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Colour pale salmon |
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Bouquet filled with aromas of fresh strawberries, raspberries, and cherries, with subtle floral notes that add a hint of complexity. |
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Flavour crisp and refreshing, with zesty flavors of red berries that are balanced by a subtle acidity and a hint of minerality. |
This refreshing, very fruity rosé will seduce you with its bouquet of ripe red fruits. It’s easy to drink, fresh and particularly well-balanced in structure and aromas. Enjoy Sancerre rosé well-chilled but not too cold – about 10°C should be enough to conquer your guests!
25,00 €
In stock
Grape: Pinot Noir
A Pinot Noir rosé of great freshness, which deliciously captures the subtleties of its terroir and grape variety… Its flowery finish makes it the perfect rosé from spring to late summer.
Winemaking
Sancerre rosé is a bled rosé. Juice is obtained by draining (“bleeding”) vats of Pinot Noir juice after 48 hours of cold maceration. The alcoholic fermentation is conducted in thermoregulated stainless steel tanks (16 -18°C) followed by 4 to 5 months of maturation on its fine lees in order to have longer fermentations and more intense aromas.
The Pinot Noir is relatively fragile and demanding grape variety and needs a well drained ground and a temperate climate. That’s why it flourishes on the chalky-clay slopes around Sancerre. Nevertheless it demands a constant attention from us to give the best, joyful and delicate rosé.
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