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Colour
beautiful, dark purple
Bouquet
The first nose is very aromatic, fine, compact and fruity complex bouquet of dark berries and cassis . On swirling, fruitiness is predominant, pure, fresh and delicate.
Flavour
Full-bodied, deep and velvety, it’s concentrated and layered with a multidimensional core of fruit, sweet tannins and lively acids, concluding with a long, penetrating finish. Reflecting the timeless elegance of Haut-Brions from cooler years, the 2021 will delight Bordeaux purists.

CHATEAU HAUT-BRION 2021, PESSAC-LEOGNAN

SKU 001010533
Group 5
Producer:

97 Points Robert Parkers’s Wine Advocate

98 Points Wine Enthusiast

The success of Château Haut-Brion’s wines lies in its respect for tradition, its values, its unique expertise acquired over the centuries, and its innovative, modern vision. Through its wines, the estate aims to reveal the quintessence of its exceptional terroirs.

Elegant and complex, Château Haut-Brion red presents mineral aromas and a unique complexity. Its strength lays in the finish, which is surprisingly long. This aromatic persistence is due to its very noble origins.

850,00 

In stock

france
france-fla
France

Description

Grape: 50.3% Merlot 38% Cabernet Sauvignon 11.7% Cabernet Franc

Château Haut-Brion’s vineyard is located in the commune of Pessac, just a few miles southwest of Bordeaux’s city center. It belongs to the Pessac-Léognan appellation, to the north of the Graves wine-growing region. Château Haut-Brion is the only wine to be both First Growth from the 1855 classification and Classified Growth of the Graves.

Winemaking

New barrels: 73%

Harvest dates: From 13th September to 8th October

Additional information

Country

Vintage

Region

Color

Volume

750 ML

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Pairing with

Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Aged Cheese
Beautiful background for the menu - steak.
Beef
CHATEAU HAUT-BRION 2021, PESSAC-LEOGNAN
Beef Tartare
CHATEAU HAUT-BRION 2021, PESSAC-LEOGNAN
Beef Teppanyaki
Ham , salami and jamon
Charcuterie
Juicy delicious cooked duck legs served with herbs and sauce in
Duck
CHATEAU HAUT-BRION 2021, PESSAC-LEOGNAN
Japanese Wagyu Steak
CHATEAU HAUT-BRION 2021, PESSAC-LEOGNAN
Partridge
raw pork ribs
Pork
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Ribeye Steak
CHATEAU HAUT-BRION 2021, PESSAC-LEOGNAN
Roast Beef
raw veal steak on the bone on the dark stone
Veal

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