Description
Grape: Montepulciano
Food Pairing for Latentia Novantaceppi Montepulciano d’Abruzzo
This bold and flavorful red wine pairs wonderfully with:
Pasta: Classic Italian dishes like lasagna, spaghetti Bolognese, or pasta with rich tomato-based sauces.
Red Meat: Grilled lamb, beef stews, or roasted meats with herbs and spices.
Pizza: Traditional Margherita, pepperoni, or any wood-fired pizza.
Cheese: Aged cheeses like Pecorino Romano or Parmigiano-Reggiano.
Vegetarian: Eggplant Parmesan or roasted vegetable dishes.
A perfect companion for cozy dinners or festive gatherings, showcasing the full-bodied elegance of Montepulciano d’Abruzzo.