Description
Grape: Pinot Noir, Chardonnay, Pinot Gris, Pinot Blanc, Grüner Veltliner
The grapes are selected in September, when acidity and maturity have reached their perfect point for the base wine for our sparkling production. These grapes are sourced from different chalky parcels in our vineyards which lends the wine freshness and while most of the sites are southeast facing slopes, the wine also receives warmth. The harvested grapes are transported in small cases directly into the cellar, where they are very gently and carefully pressed.
Maturation: traditional bottle fermentation; hand riddled