Colour
ruby red
Bouquet
delicate, reminiscent of maraschino cherries and fruits of the wood.
Flavour
mineral, dry, velvety, with a good structure

VALPOLICELLA CLASSICO ZENATO 1 / 2 BOTTLE

SKU 002045018
Producer:

Valpolicella Classico Superiore, Denominazione di Origine Controllata

Made from vineyards in Valpolicella, this wine has an impressive lingering finish with rich flavor.

8,50 

In stock

italy
italy-fla
Italy

Description

Grape: 85% Corvina Veronese, 10% Rondinella, and 5% Corvinone
Made from vineyards in Valpolicella, this wine has an impressive lingering finish with rich flavor.
Winemaking
the manual harvesting of the grapes is followed by de-stemming and traditional maceration for a period of 10/12 days in stainless steel fermenters.At the end of the alcoholic fermentation, the wine is separated fromthe skins with gentle pressing and aged in oak casks for about 12 months

 

Additional information

Country

Vintage

Region

Color

Alcohol

13.5%

Volume

375 ML

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Pairing with

Antipasti and wine pairing suggestions by La Maison du Vin Cyprus
Antipasti
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Beef
Beef carpaccio and wine pairing suggestions by La Maison du Vin Cyprus
Beef Carpaccio
Cheese based pasta and wine pairing suggestions by La Maison du Vin Cyprus
Cheese Pasta
Chicken fajita and wine pairing suggestions by La Maison du Vin Cyprus
Chicken Fajitas
Juicy delicious cooked duck legs served with herbs and sauce in
Duck
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Grilled Vegetable
Greek gyro with grilled meat pita bread tzatziki ideal for Mediterranean wine pairing
Gyros
VALPOLICELLA CLASSICO ZENATO  1 / 2 BOTTLE
Kleftiko
VALPOLICELLA CLASSICO ZENATO  1 / 2 BOTTLE
Lamb Chops
layered moussaka with beshamel
Moussaka
Greek Traditional Pastitsio Pasticcio
Pastitsio
waffles with berries  and powdered sugar
Pesto Pasta
raw pork ribs
Pork
chicken breast fillet
Poultry
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Ribeye Steak
VALPOLICELLA CLASSICO ZENATO  1 / 2 BOTTLE
Roast Beef
Fried sausages with garlic and herbs in a pan.
Sausage
Cooking fresh Cypriot souvla on the sea
Souvla
Barbecue skewers with meat
Souvlaki
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Spaghetti Bolognese
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