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Colour Bright straw yellow with subtle green and golden reflections. |
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Bouquet Fresh lemon, lime and lychee, followed by pear, kumquat and subtle vegetal aromas. Complex herbal notes of thyme, mint, rosemary and lemon-scented sage add elegance and depth. |
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Flavour Fresh, lively and finely structured, with vibrant acidity and a pronounced savoury character. Citrus and herbal flavours are supported by a refined texture, leading to a long, mineral and persistent finish. |
An exceptional 100% Sauvignon Blanc from GAJA in Piedmont. Alteni di Brassica 2023 combines vibrant citrus, lychee, pear and aromatic Mediterranean herbs with lively acidity, mineral precision and a long, savoury finish. Awarded 94 points by Vinous.
94 points – Vinous, Antonio Galloni
160,00 €
In stock
Grape: 100% Sauvignon Blanc
Winemaking:
The 2023 Alteni di Brassica is fermented and matured in oak for approximately 12 to 18 months.
The extended oak maturation contributes texture, structure and complexity without overpowering the wine’s citrus fruit, aromatic herbs and natural freshness.
Serve at approximately 10–12°C.
Allowing the wine to breathe briefly in the glass will help reveal its full herbal, citrus and mineral complexity.
