Colour
Deep ruby red
Bouquet
opens with intense aromas of black cherry, dried rose, leather, and earthy undertones, evolving with hints of tobacco, spice, and balsamic notes.
Flavour
rich and concentrated, with firm yet polished tannins, vibrant acidity, and a long, persistent finish marked by dark fruit and mineral tension

BRUNELLO DI MONTALCINO SUGARILLE DOP 2020, PIEVE SANTA RESTITUTA

SKU 002041149
Group 5

98 Points – James Suckling

From the prestigious Pieve Santa Restituta estate in Montalcino, owned by the legendary Gaja family, the Sugarille is a single-vineyard Brunello di Montalcino of exceptional depth and structure. The Sugarille vineyard, known for its clay-limestone soils and ideal elevation, produces a Brunello that is both powerful and refined a true expression of terroir and craftsmanship.

190,00 

In stock

italy
italy-fla
Italy

Description

Grape: 100% Sangiovese

Winemaking:

Aged for 24 months in oak and further matured in bottle

Food & Wine Pairing

This elegant and structured Brunello pairs perfectly with:

Braised beef short ribs
Wild boar ragù
Aged Tuscan pecorino
Porcini mushroom risotto
Grilled lamb with rosemary and garlic

For an unforgettable pairing, enjoy Sugarille with truffle-infused dishes or traditional Bistecca alla Fiorentina.

Additional information

Country

Vintage

Region

Color

Pairing with

Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Aged Cheese
Beautiful background for the menu - steak.
Beef
BRUNELLO DI MONTALCINO SUGARILLE DOP 2020, PIEVE SANTA RESTITUTA
Beef Teppanyaki
BRUNELLO DI MONTALCINO SUGARILLE DOP 2020, PIEVE SANTA RESTITUTA
Filet Mignon
Italian food ingredients.
Italian
chanterelle mushroom risotto
Mushroom Risotto
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Ribeye Steak
BRUNELLO DI MONTALCINO SUGARILLE DOP 2020, PIEVE SANTA RESTITUTA
Roast Beef
raw veal steak on the bone on the dark stone
Veal
BRUNELLO DI MONTALCINO SUGARILLE DOP 2020, PIEVE SANTA RESTITUTA
Venison

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