Description
Grape: Xynisteri
Viticulture
Region: Agios Mamas, Commandaria (Single Vineyard)
Altitude: 800m
Soil: Limestone
Method: Goblet, ungrafted, late-harvest, handpicked grapes
Vinification
Composition: Xynisteri
Method: 10 days sun-drying, yeast selection, no fortification, controlled temperature
Ageing: 3 Years, French & American oak
Production: 2,000 bottles