Description
Grape: Zweigelt
Made from Zweigelt, Austria’s signature red grape, a crossing of Blaufränkisch and St. Laurent. It is known for its bright cherry fruit, gentle spice, and soft tannins, making it approachable and versatile.
The grapes are carefully harvested to preserve freshness and fruit purity. Fermentation takes place in temperature-controlled stainless steel tanks to maintain the vibrant aromatics of the variety.
The wine is typically aged for a short period, mainly in stainless steel or large neutral vessels, with minimal oak influence. This approach keeps the style fresh, fruit-driven, and easy to drink, highlighting the natural character of Zweigelt.
Pairs well with grilled meats, roast chicken, pasta dishes, and charcuterie. It also works nicely with pizza or light Mediterranean cuisine thanks to its fresh fruit and soft structure.