Hatzidakis Liassimo - sweet wine, dessert wine, la maison du vin, wines of greece. cyrpus limasol

	Colour Deep red with intense brown hues
	Bouquet berries and red forest fruits, sour cherries jam, caramel, and minerality.
	Flavour pleasant and rich texture and long aftertaste of berries and cherries

HATZIDAKIS LIASSIMO SWEET 0.5 LT

Name: La Maison du Vin
Price range: $$$

SKU 006088031

Producer: HATZIDAKIS

“Liassimo” is the new sweet wine made from sun-dried Mandilaria grapes, by Hatzidakis Winery.

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36,00 €

Out of stock

Premium Greek wines from Wine Art Estate, Gavalas Winery, Hatzidakis Winery, Parparoussis Winery, and Diamantakos Winery available at La Maison du Vin Cyprus.

Greece

Description
Additional information

Description

Grape: 100% Mandilaria

Soil: Volcanic, pumice, igneous lava
Style: Naturally sweet wine from sundried grapes

Quality classification: P.G.I. Cyclades

Ageing potential: At least 20 years !

Winemaking:

Handpicked grapes and then sundried for 10 to 15 days. Pressing of the sundried grapes and fermentation of the concentrated grape must with indigenous yeasts for 3-4 months in stainless steel tanks under a controlled temperature of 20 – 22°C. Maturation in French oak barrels from 3 to 20 years. The final product is created by choosing the best barrels of vintages between 2002 and 2021 (Solera method). Very limited production (4.000 bottles).

Best served at 12-14°C as a dessert wine or with preserved fruits, chocolate, and matured cheese. in our Sweet Wine – Zalto Glass