NUITS-ST-GEORGES 1ER CRU MONOPOLE “CHATEAU GRIS” 2022 , A. BICHOT

SKU 001004243

95,00 

In stock

france
france-fla
France

Description

Grape: 100% Pinot Noir

Winemaking:
Handpicking, grape sorting upon arrival at the winery.
Fermenting maceration in thermoregulated wooden vats for 18 to 21 days.
Aging in oak barrels (35 to 40% new barrels) for 16 to 17 months.

Terroir: Calcareous clay soil
Surface area of the vineyard : 6,30 ha
Age of vines : 35-40 years old

Food & Wine pairing:
Taste this wine with roasted or stewed meats (beef, lamb, duck, game), or with medium to mature cheeses.
Recipe suggestion: beef tenderloin with confit shallot sauce

Recommendation: Serve and decant in Zalto Mystique Carafe & Zalto Burgundy Glass  

Additional information

Country

Vintage

Color

Alcohol

14%

Volume

750 ML

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Pairing with

Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Aged Cheese
Beautiful background for the menu - steak.
Beef
NUITS-ST-GEORGES 1ER CRU MONOPOLE “CHATEAU GRIS” 2022 ,  A. BICHOT
Beef Tartare
Plate with different kind of cheese
Cheese Platter
Juicy delicious cooked duck legs served with herbs and sauce in
Duck
roasted venison game meat dish ideal for rich red wine pairing
Game meats
A selection of aged hard cheeses including Cheddar, Comté, Gruyère, Manchego, and Mimolette on a wooden board, ideal for wine pairing.
Hard Cheese
NUITS-ST-GEORGES 1ER CRU MONOPOLE “CHATEAU GRIS” 2022 ,  A. BICHOT
Lamb Chops
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Lamb Stifado
NUITS-ST-GEORGES 1ER CRU MONOPOLE “CHATEAU GRIS” 2022 ,  A. BICHOT
Partridge
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Ribeye Steak
NUITS-ST-GEORGES 1ER CRU MONOPOLE “CHATEAU GRIS” 2022 ,  A. BICHOT
Roast Beef
NUITS-ST-GEORGES 1ER CRU MONOPOLE “CHATEAU GRIS” 2022 ,  A. BICHOT
Venison

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