Colour
Soft golden
Bouquet
Ripe agave, caramel, creamy vanilla, with subtle oak notes.
Flavour
Full-bodied, with a harmonious balance between the sweetness of agave and elegant notes of wood and caramel. Long-lasting and smooth, with warm oak notes.

ARTE AZUL REPOSADO 100% AGAVE AZUL 35% 1 L

SKU 099855054

Arte Azul Tequila is a premium, woman-owned brand crafted in Amatitán, Jalisco, Mexico, at the Tequila Selecto de Amatitán distillery (NOM 1459). Renowned for its artisanal approach and distinctive ceramic bottles, Arte Azul offers a range of expressions that showcase the complexity of 100% Blue Weber agave.

200,00 

In stock

Mexico
mexico-fla
Mexico

Description

100% blue Weber agave

Distilled from 100% blue Weber agave, this premium tequila is matured for 10 months in heavily charred French oak barrels.
This careful ageing process gives it a remarkable depth, rich aromas and a harmonious balance that define its unique character.

Its presentation matches the quality of the tequila itself.

It comes in a hand-crafted turquoise green ceramic bottle, with an artistic design that reflects the premium character of Arte Azul Reposado.

The bottle stands out visually while also serving as a fitting expression of the craftsmanship and quality within.

Pairs well with:
Grilled & Smoked Meats: Grilled pork chops, steak, or BBQ ribs match the tequila’s smoky, oak-aged undertones.
Traditional Mexican Dishes: Tacos al pastor with pineapple, mole poblano, enchiladas, and pork carnitas enhance the agave and caramel notes.
Savory & Creamy Appetizers: Guacamole, cheese boards with smoked gouda, or savory empanadas.
Charred Vegetables: Roasted corn, particularly Mexican street corn (elote) with chipotle mayo.
Desserts: Caramel-infused treats, chocolate flan, churros with chocolate sauce, or mango-topped cheesecake

Additional information

Country

Color

Alcohol

35%

Volume

1000 ML

Pairing with

Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Aged Cheese
Beautiful background for the menu - steak.
Beef
Plate with different kind of cheese
Cheese Platter
hot chocolate pudding
Dessert
A selection of aged hard cheeses including Cheddar, Comté, Gruyère, Manchego, and Mimolette on a wooden board, ideal for wine pairing.
Hard Cheese
Olivier oil with fresh herbs and bread. Blue background. Italian and Greek national food. Top view
Mediterranean
Mexican food
Mexican
raw pork ribs
Pork
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Rabbit
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Ribeye Steak
ARTE AZUL REPOSADO 100% AGAVE AZUL 35%  1 L
Spare Ribs

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