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Colour Deep ruby-purple colour |
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Bouquet Black cherry, raspberry, plum, dark berries, violet, rose petals, liquorice, incense and graphite |
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Flavour Concentrated and refined, with silky dark fruit, fresh acidity and beautifully polished tannins. Long, elegant and mineral, with lingering floral, spicy and chocolate notes |
95 Points By Robert Parker’s Wine Advocate
An exceptional Pomerol from the prestigious Jean-Pierre Moueix estates, Château La Fleur-Pétrus 2023 combines elegance, depth and remarkable refinement. Silky layers of black cherry, plum and dark berries mingle with violet, spice, graphite and subtle chocolate, supported by fine tannins and a long, mineral finish.
280,00 €
In stock
Winemaking and ageing
The grapes were harvested by hand between 7 and 19 September 2023 and carefully selected before vinification. Fermentation was carried out parcel by parcel in temperature-controlled vats. The wine was subsequently matured in French oak barrels, including a proportion of new oak, to develop complexity while preserving its fruit, freshness and elegant Pomerol character.
Food pairing
Château La Fleur-Pétrus 2023 pairs beautifully with:
Serve at 16–18°C. If enjoyed while young, decant for approximately two to three hours. Ideally, allow the wine several years of bottle ageing for its full complexity to emerge.
We recommend Zalto Bordeaux Glass & Decanter Mystique
