Colour
Dense, bright ruby
Bouquet
the nose is expressive and ripe, with notes of strawberry and blackcurrant, interwoven with vanilla spice.
Flavour
On the palate, this is full, rich and supple, with intense fruit, creamy tannins and and a long, fresh finish

OTHELLO NAPA VALLEY 2016

SKU 011019018
Producer:

Othello was born from the desire to produce a wine that could embody the greatness of Napanook Vineyard’s extraordinary terroir, while being both accessible and enjoyable in its youth. Made under the supervision of the Dominus Estate winemaking team

65,00 

In stock

Group 19
usa-fla
USA

Description

Dominus Estate`s Othello cuvée is a wine that expresses its exceptional terroir whilst being enjoyable in its youth.

Grape: 86% Cabernet Sauvignon, 8% Petit Verdot, 6% Cabernet Franc

Winemaking

Gentle pump-overs and extraction
In French oak barrels

Suitable For Vegetarian Friendly

Additional information

Country

Vintage

Region

Color

Volume

750 ML

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Pairing with

Aged cheese and wine pairing suggestions by La Maison du Vin Cyprus
Aged Cheese
Barbecue food and wine pairing suggestions by La Maison du Vin Cyprus
Barbecue
Beef and wine pairing suggestions by La Maison du Vin Cyprus
Beef
Beef burrito and wine pairing suggestions by La Maison du Vin Cyprus
Beef Burrito
Beef carpaccio and wine pairing suggestions by La Maison du Vin Cyprus
Beef Carpaccio
Beef lasagne and wine pairing suggestions by La Maison du Vin Cyprus
Beef Lasagna
Beef Stroganoff and wine pairing suggestions by La Maison du Vin Cyprus
Beef Stroganoff
Beef tartare and wine pairing suggestions by La Maison du Vin Cyprus
Beef Tartare
Beef Teppanyaki and wine pairing suggestions by La Maison du Vin Cyprus
Beef Teppanyaki
Burger and wine pairing suggestions by La Maison du Vin Cyprus
Burger
Charcuterie and wine pairing suggestions by La Maison du Vin Cyprus
Charcuterie
Plate with different kind of cheese
Cheese Platter
OTHELLO NAPA VALLEY 2016
Lamb Chops
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Lamb Stifado
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Ribeye Steak
OTHELLO NAPA VALLEY 2016
Roast Beef
Cooking fresh Cypriot souvla on the sea
Souvla
OTHELLO NAPA VALLEY 2016
Spare Ribs
raw veal steak on the bone on the dark stone
Veal

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