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Colour Deep ruby red with very dark, almost purple highlights. |
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Bouquet Intense aromas of blackberry, blackcurrant and ripe dark fruit, supported by liquorice, spice and toasted notes. With air, floral nuances, graphite, black olive and an iron-rich mineral character emerge. |
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Flavour Concentrated, powerful and highly expressive. The palate combines rich dark fruit with a firm but harmonious tannic structure. Dense, precise and persistent, with an elegant mineral character and excellent ageing potential. |
A FOURTH LEGEND IS BORN
Côte-Rôtie La Reynarde 2022 marks a historic moment for E. Guigal. It is the fourth wine to join the celebrated Côte-Rôtie collection previously known throughout the fine wine world as the “La-La-La” trilogy.
La Reynarde now stands alongside La Mouline, La Turque and La Landonne, transforming the legendary trio into the La-La-La-La collection.
The inaugural 2022 vintage comes from a steep 1.6-hectare parcel in the Fongeant sector, above the Côte Brune. The site was cleared and prepared in 2010, the year Philippe Guigal’s twin sons, Charles and Étienne, were born. La Reynarde represents the fourth generation of the Guigal family and the continuation of its remarkable winemaking heritage.
The wine takes its name from the Reynard stream, which historically separated the Côte Blonde from the Côte Brune. In character, La Reynarde reflects both sides of Côte-Rôtie, combining refinement and aromatic elegance with concentration, power and impressive ageing potential.
435,00 €
In stock
Grape: 100% Syrah (whole harvest)
Winemaking
Vinification with controlled fermentation temperatures, use of an automatic punching-down system, and long maceration periods. Fermentation time of approximately 4 weeks.
Ageing: La Reynarde is matured for 40 months in new oak barrels, following the same extended élevage used for E. Guigal’s other single-vineyard Côte-Rôtie wines.
The wine has an estimated ageing potential of approximately 30 years under appropriate cellar conditions.
Serve at 16–18°C. in Zalto Glassware
As this is a powerful and youthful Côte-Rôtie, decanting (Zalto Carafe Mystique) for approximately two hours before serving is recommended. Alternatively, it may be cellared and allowed to develop gradually over the coming decades.
96/98 Points Jeb Dunnuck
