Description
Grape: 100% Carricante
Winemaking & Aging
The grapes were harvested between September 29 and October 8. Handpicked grapes at once refrigerated at 43-46°F, then selected by hand and sent for light destalking and soft pressing. The decanted must is transferred and fermented at about 59°F, 80% in stainless steel and 20% in oak barrels and in Nevers and Allier casks.
- BIO / ORGANIC
TERROIR & VINTAGE NOTES
The history of Etna is studded with the historic eruptions which have shaped it. The eruption of 1614 lasted ten years and is the longest ever recorded, halted right on the border of the vineyards of Sciaranuova. The vineyard is perfectly positioned and soils are black with lava sands of extraordinarily rich minerals, surrounded by woods and more recent lava flows.
Latest Awards
- 91 points Wine Spectator , October 2024
- 92 points James Suckling , October 2024
FOOD PAIRING: Perfect with raw fish and fresh fruit, with pasta with fish, soft cheeses. It also provides a refined aperitif