Description
Grape: 100% Trebbiano di Lugana
It’s full-bodied and full-flavored in the mouth, with notes that shift from dried apple and pineapple to pear and vanilla.
Its long, brilliant finish lingers with delicious results
Winemaking
Gentle pressing and fermentation in stainless steel tanks at a controlled temperature of 16-18°C. Refinement for 4-5 months in
stainless steel tanks followed by 2-3 months in bottles before sale.