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Italian Chardonnay wine - Cyprus - La Maison du Vin - Buy Online
THE RICASOLIS AND THE CHIANTI CLASSICO AREA With its gentle hills, velvety valleys and thick woodlands of oaks and chestnuts, the 1,200 hectares of property include almost 240 hectares of vineyards and 26 of olive groves.
Italian Chardonnay wine - Cyprus - La Maison du Vin - Buy Online
TORRICELLA CHARDONNAY BARONE RICASOLI - Image 2
THE RICASOLIS AND THE CHIANTI CLASSICO AREA With its gentle hills, velvety valleys and thick woodlands of oaks and chestnuts, the 1,200 hectares of property include almost 240 hectares of vineyards and 26 of olive groves.
Colour
Straw yellow color
Bouquet
hints of white flowers, boisé notes, and spices
Flavour
elegant, savory, and mineral. The finish is enveloping and of excellent persistence.

TORRICELLA CHARDONNAY BARONE RICASOLI

SKU 002044009
Producer:

Torricella is the company’s historic white. Chardonnay of rare elegance obtained from a particularly suitable vineyard. It is the white soul of Brolio.

Award: Falstaff Tasting & Trophy Toscana Centrale 2024 –  93 Points

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22,00 €

Out of stock

Description

Grape: 100% Chardonnay

SOIL Macigno del Chianti, soil commonly called Arenarie, composed by sands and rocks, well drained and furnished with little organic matter. Torricella is obtained from a vineyard located at more than 400 meters above sea level.

Winemaking

Vinification Cold maceration at 5°C for few hours without oxygen. Fermentation in stainless steel at 12°C -16°C (53.6°-60.8°F) for 30 days
AGEING 9 months of ageing in tonneaux (20% new oak) with frequent bâtonnage.

Additional information

Country

Vintage

Region

Color

Alcohol

13.5%
Volume

750 ML
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Pairing with

Antipasti and wine pairing suggestions by La Maison du Vin Cyprus
Antipasti
Barbecue food and wine pairing suggestions by La Maison du Vin Cyprus
Barbecue
Burrata salad and wine pairing suggestions by La Maison du Vin Cyprus
Burrata Salad
Classic Caesar salad
Caesar Salad
Charcuterie and wine pairing suggestions by La Maison du Vin Cyprus
Charcuterie
Cheese based pasta and wine pairing suggestions by La Maison du Vin Cyprus
Cheese Pasta
Plate with different kind of cheese
Cheese Platter
Chicken fajita and wine pairing suggestions by La Maison du Vin Cyprus
Chicken Fajitas
TORRICELLA CHARDONNAY BARONE RICASOLI
Eggs Benedict
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Fish
British Traditional Fish and chips with mashed peas, tartar sauce on crumpled paper.
Fish and Chips
Plate with different kind of cheese
Grilled Chicken
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Grilled Vegetable
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
King Prawns
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Lamb Stifado
layered moussaka with beshamel
Moussaka
chanterelle mushroom risotto
Mushroom Risotto
Freshly cooked mussles in herbs and white wine
Musseles
Greek Traditional Pastitsio Pasticcio
Pastitsio
waffles with berries and powdered sugar
Pesto Pasta
Traditional margarita pizza
Pizza
Homemade salad with cherry tomatoes
Salad
Grilled salmon with vegetables served on black stone plate on wo
Salmon
Plate with different kind of cheese
Scallops
Fresh fish seabass on black.
Sea Bass
Seafood background with delicious food
Seafood
Seafood Pasta. On a wooden background. Italian cuisine. Top view
Seafood Pasta
TORRICELLA CHARDONNAY BARONE RICASOLI
Seafood Risotto

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