Description
Grape: Montepulciano 85%, Cabernet Sauvignon 8%, Merlot 7%
Inspired to create a harmony between taste and color, the Velenosi Winery was born in 1984. Ercole and Angela Velenosi, with Paolo Garbini since 2005, combining the artisan tradition with modern technologies, have reinterpreted the winemaking processes with creativity. They have created a company that today brings the scents and shades of the Piceno territory to the whole world through wines with a unique character.
Winemaking
In small stainless steel fermenting tanks. The maceration on skins lasts for approximately 28 days. Aging takes place in new barriques for 18 to 24 months afterwhich the final blend is carried out. Subsequently, following the specifications, the wine remains bottled for 3 months