Description
Winemaking
Aged for 12 months in 1-year-old American oak barrels
California Cabernet Sauvignon is a remarkable reflection of the vintage, with a deep garnet color that alludes to its depth and
intensity. Upon entry, the wine delivers a rich and full mouthfeel that envelops the palate. The tannins are supple and well-integrated, leading to a long, lingering finish that invites you to savor each sip.
intensity. Upon entry, the wine delivers a rich and full mouthfeel that envelops the palate. The tannins are supple and well-integrated, leading to a long, lingering finish that invites you to savor each sip.
Food pairing suggestion:
- Grilled steak or burgers
- Roast lamb
- BBQ meats
- Hard cheeses
- rib-eye steak with blue cheese butter
- Cyprus Barbecue
- Dark chocolate desserts
- roasted eggplant with provolonecheese and dark chocolate mousse with fresh berries.
