Description
Grape: Merlot
Aromatics of Bing cherries, sassafras and hints of pipe tobacco. Supple red fruits on the entry give way to touches of cedar and sweet herbs.
Winemaking:
Traditional techniques coupled with optimal fruit maturity.
12 months Fin American oak
Food & wine pairing:
Bogle Vineyards Merlot pairs well with grilled meats, roast chicken, pasta with tomato sauces, and medium cheeses like Cheddar or Gouda, thanks to its soft tannins and ripe fruit character.

