Colour
A beautiful salmon rosé
Bouquet
Small red fruits, strawberries and raspberries, followed by citrus and delicate toasted notes.
Flavour
Chiselled, elegant and refined, with generous fruit balanced by freshness. Fine texture, excellent precision and impressive length.

CHAMPAGNE VERZENAY | 20 | 6.0 GRAND CRU ROSE EXTRA-BRUT – VALENTIN LEFLAIVE

SKU 090279006
Producer:

* LIMITED STOCK *

This Rosé champagne revives your taste buds with its bouquet of fruits and its palate balanced between generosity and freshness.

James Sucking: 93 points.

Valentin Leflaive Verzenay Rosé Grand Cru is an elegant and refined Champagne made exclusively from Pinot Noir grown in the prestigious Verzenay Grand Cru vineyard. It offers delicate aromas of strawberries and raspberries, followed by citrus and subtle toasted notes. The palate is precise, fresh and beautifully textured, with excellent finesse and length.

Original price was: 85,00 €.Current price is: 65,00 €.

In stock

Premium French wines represented by La Maison du Vin in Limassol, Cyprus
Premium French wines represented by La Premium French wines and Champagne from Ruinart, Pétrus, Moueix, Louis Jadot, E. Guigal and Albert Bichot in Cyprus
France

Description

Grape: 100% Pinot Noir – Blended Rosé
Origin of grapes: 100% Verzenay Grand Cru – Montagne de Reims
Vines age: 55 years
Soils type: Loamy on chalk

Origin of grapes: 100% Verzenay Grand Cru – Montagne de Reims
Vines age: 55 years
Soils type: Loamy on chalk

Winemaking:er

  • Pressure : Fractional (prunings are separated and eliminated)
  • Fermentation : In stainless steel vats and oak barrels
  • Ageing : 31 months on laths
  • Degree : 12,5 %

Food pairing :

A beautiful match for refined desserts featuring Mara des Bois strawberries, rhubarb and fresh verbena. It also pairs wonderfully with delicate seafood, lightly spiced poultry, salmon, tuna and elegant summer dishes.

Additional information

Country

Region

Color

Volume

750 ML

Pairing with

Aperitif wine pairing suggestions by La Maison du Vin Cyprus
Aperitif
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CHAMPAGNE VERZENAY | 20 | 6.0  GRAND CRU ROSE EXTRA-BRUT – VALENTIN LEFLAIVE
Eggs Benedict
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Fish
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Fruit Platter
A selection of aged hard cheeses including Cheddar, Comté, Gruyère, Manchego, and Mimolette on a wooden board, ideal for wine pairing.
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Mediterranean
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CHAMPAGNE VERZENAY | 20 | 6.0  GRAND CRU ROSE EXTRA-BRUT – VALENTIN LEFLAIVE
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CHAMPAGNE VERZENAY | 20 | 6.0  GRAND CRU ROSE EXTRA-BRUT – VALENTIN LEFLAIVE
Seafood Risotto
Japanese seafood sushi set
Sushi

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