- Free home delivery for orders over €100 within Cyprus city limits.
- Home
- Wine
By Type
Countries
- Spirits & More
- Gifts & Baskets
- Deli, Gourmet & Chocolates
- Accessories & More
- Info
|
Colour Yellow color with intense golden hues |
|
Bouquet aromas of ripe stone fruits and oriental spices |
|
Flavour Dense and mineral on the palate with typical acidity and a tannic long aftertaste. |
Hatzidakis “Assyrtiko de Louros”
100% Assyrtiko from the Louros vineyard in Pyrgos (PDO Santorini).
In the glass, it shows a luminous golden hue. On the nose: ripe stone fruits, oriental spices, and a distinct minerality.
140,00 €
In stock
Grape: 100% Assyrtiko
Vineyards: Louros vineyard, Pyrgos location
Vinification: Cryoextraction after crushing the grapes for 12 hours, separation of the must from the marc and fermentation, with native yeasts at 18 °C.
Maturation: Defermentation and maturation of wine with noble lees for 24 months in French oak barrels.
Bottling : Bottled unfiltered
Suggested serving temperature: 14-16 °C.
It can be aged for more than 10 years.
Food & Wine pairing:
Fresh or grilled lobster, langoustines, and scallops
Shellfish platters and oysters with lemon
Grilled sea bream or sea bass with Mediterranean herbs
Roast chicken with lemon and thyme
Pork tenderloin with sage or light spice rub
Game birds such as quail or partridge
Aged cheeses like Graviera, Pecorino, or Comté
