Description
Grape: Syrah
Winemaking:
Thermoregulated stainless steel tanks. Traditional pumping over. Alcoholic fermentation/ 4 week maceration..
Ageing – 42 months in new oak
Soil type: Terraced wines in the shape of a Roman amphitheatre. Gneis with lighly coloured silicone soil with limestone lœss.
Food and wine matching
Exceptional wine, exceptional food, pheasant, partridge …