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Colour Dark red with some black |
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Bouquet notes of grilled, dark chocolate, plum and cherry ending on pepper and cumin. |
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Flavour An attack in the mouth that gradually rises in structure and a long length both creamy and firm thanks to the tannins |
A charming village, Cairanne hosts an exceptional terroir nestled in the heart of the southern Rhône Valley. In the south of the village, on a ventilated tray, the pebble terraces and the sandy soils offer wines a balance conducive to optimal ripeness.
13,00 €
In stock
Grape: Grenache Noir, Syrah, Mourvèdre
Winemaking
Long traditional maceration: 2 weeks for Grenache and 3 weeks for Syrah and Mouvèdre. At first, a lot of letting go. The grape varieties are vinified separately. Fermentation with native yeasts and temperature-controlled maceration (30oC). Complete malolactic fermentation. Final clarification by filtration, absence of bonding.
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