Colour
deep garnet-purple colored
Bouquet
baked plums, stewed black cherries and boysenberries with suggestions of pencil lead, fruitcake and clove oil.
Flavour
Medium to full-bodied, the palate delivers plenty of spicy black fruit preserves flavors with a chewy texture and plenty of freshness, finishing on an earthy note

CHATEAU PEYMOUTON 2019, ST-EMILION

SKU 001019022
Producer:

Appellation : Saint-Émilion Grand Cru

Château Peymouton is part of the estate of Château Laroque, a historic Grand Cru Classé of Saint-Émilion located just 3.5 km east of the medieval village.

 

27,00 

In stock

france
france-fla
France

Description

Grape: 70% Merlot – 23% Cabernet Franc – 7% Cabernet Sauvignon

The wines of Château Peymouton express the elegance of this historic terroir in a vibrant, fruit-driven style that can be enjoyed after just a few years of cellaring.

Winemaking

In thermo-regulated stainless-steel vats, Partly in French oak barrel

Additional information

Country

Vintage

Region

Color

Alcohol

14.5%

Volume

750 ML

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Pairing with

Aged cheese and wine pairing suggestions by La Maison du Vin Cyprus
Aged Cheese
Antipasti and wine pairing suggestions by La Maison du Vin Cyprus
Antipasti
Barbecue food and wine pairing suggestions by La Maison du Vin Cyprus
Barbecue
Beef and wine pairing suggestions by La Maison du Vin Cyprus
Beef
Beef carpaccio and wine pairing suggestions by La Maison du Vin Cyprus
Beef Carpaccio
Burger and wine pairing suggestions by La Maison du Vin Cyprus
Burger
Charcuterie and wine pairing suggestions by La Maison du Vin Cyprus
Charcuterie
Plate with different kind of cheese
Cheese Platter
Chicken fajita and wine pairing suggestions by La Maison du Vin Cyprus
Chicken Fajitas
Plate with different kind of cheese
Grilled Chicken
Greek gyro with grilled meat pita bread tzatziki ideal for Mediterranean wine pairing
Gyros
A selection of aged hard cheeses including Cheddar, Comté, Gruyère, Manchego, and Mimolette on a wooden board, ideal for wine pairing.
Hard Cheese
Italian food ingredients.
Italian
CHATEAU PEYMOUTON 2019, ST-EMILION
Kleftiko
Selection of Middle eastern or Arabic dishes.
Lebanese
Olivier oil with fresh herbs and bread. Blue background. Italian and Greek national food. Top view
Mediterranean
Mexican food
Mexican
layered moussaka with beshamel
Moussaka
Greek Traditional Pastitsio Pasticcio
Pastitsio
Traditional margarita pizza
Pizza
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Ribeye Steak
CHATEAU PEYMOUTON 2019, ST-EMILION
Roast Beef
Cooking fresh Cypriot souvla on the sea
Souvla
Barbecue skewers with meat
Souvlaki
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Spaghetti Bolognese