Description
Grape: 100% Chardonnay
As everywhere in the vineyard, Clou or Cloux is to be compared to the term Clos meaning a closed place. Sur (above) and Sous (below) determine its position on the hillside.
Winemaking:
- 100% whole grapes
- 24h static settling
- Alcoholic and malolactic fermentations in oak barrels
- 12 months (whose 4 months in stainless steel tank)
- 80% oak barrels (whose 12% of new oak) and 20% in stainless steel vats
- 13% vol.
- Wine-Growing method : Sustainable
- Manual harvest: 100%
Food pairings
Ideal, fish, seafood or mushroom risotto, grilled andouille sausage, roast poultry or hot camembert.