BEAUJOLAIS-VILLAGES, ALBERT BICHOT

SKU 001004001

12,00 

In stock

france
france-fla
France

Description

Grape: 100% Gamay

Soil: Sandy granitic soil containing some clay

Winemaking

  • Fermentation: Thermo-regulated stainless steel tanks
  • Fermentation time : 10 days
  • Ageing: 100% in tanks
  • Ageing time: 6 to 7 months

Food/wine pairing
Taste this wine with charcuterie boards and cheeses, vegetarian starters and dishes or grilled, or roasted meats and poultry.

Additional information

Country

Vintage

Region

Color

Alcohol

13%

Volume

750 ML

pa_sulphite-%ce%b8%ce%b5%ce%b9%cf%8e%ce%b4%ce%b7

Pairing with

Tasty burgers on wooden table.
Burger
Ham , salami and jamon
Charcuterie
Plate with different kind of cheese
Cheese Platter
Full english breakfast - eggs, bacon, beans, toast, coffee and juice
Grilled Vegetable
BEAUJOLAIS-VILLAGES, ALBERT BICHOT
Hot Dog
raw pork ribs
Pork
chicken breast fillet
Poultry
BEAUJOLAIS-VILLAGES, ALBERT BICHOT
Pulled Pork Burger
BEAUJOLAIS-VILLAGES, ALBERT BICHOT
Roast Beef
Fried sausages with garlic and herbs in a pan.
Sausage
BEAUJOLAIS-VILLAGES, ALBERT BICHOT
Spring rolls ( Vegan )
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