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Colour deep garnet-purple |
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Bouquet baked black plum, boysenberry preserves and tobacco leaf, plus suggestions of Indian spices and truffles. |
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Flavour The full-bodied palate is rich with black fruit preserves and earthy layers, framed by grainy tannins and plenty of freshness, finishing long and earthy. |
96 Points – Lisa Perrotti-Brown MW, The Wine Independent
The historic vineyard of Château La Gaffelière extends over 38 hectares.
Its plots, nestled in the golden triangle of the appellation, are positioned on the 3 specific terroirs of Saint-Emilion: the limestone plateau, the clay-limest coast and the more siliceous sidestroke. The property applies very precise pieceage management.
118,00 €
In stock
Grape: 70% Merlot and 30% Cabernet Franc
Serve Château La Gaffelière alongside a variety of classic meat dishes such as veal, pork, beef, lamb, duck, and game. It also pairs beautifully with roast chicken, braised or grilled meats, hearty fish like tuna, mushroom-based recipes, pasta, and even flavourful Asian cuisine.
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| Alcohol | 14.5% |
| Volume | 750 ML |
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