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Colour Brilliant pale gold with luminous green-gold reflections. |
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Bouquet Intense and complex, opening with smoky citrus, lemon zest and delicate spice. Aromas of white peach, ripe pear and yellow fruit develop alongside toasted almonds, subtle buttery notes and a fine mineral character. |
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Flavour Concentrated, rich and beautifully balanced. Ripe stone-fruit and citrus flavours are complemented by toasted nuts, gentle oak and a creamy texture. Despite its depth and power, the wine retains impressive freshness and elegance. |
Named IWC Champion White Wine 2026, Albert Bichot Corton-Charlemagne Grand Cru 2024 is an exceptional Chardonnay from Domaine du Pavillon. Awarded 97 points, it combines smoky citrus, ripe stone fruit, toasted nuts and gentle spice with remarkable concentration, freshness and an exceptionally long finish.
360,00 €
In stock
Grape: 100% Chardonnay
Altitude: Approximately 280 meters
Soil: Brown limestone over Argovian marl
Winemaking & Ageing
The Chardonnay grapes are harvested entirely by hand to protect their quality and ensure that only healthy, carefully selected fruit reaches the winery.
Fermentation takes place in oak barrels, with approximately 30–35% new oak. This gives the wine structure, texture and gentle notes of toast and spice without overwhelming its fruit or freshness.
The wine is then matured for 14–16 months on its fine lees in oak barrels. Lees ageing adds richness, depth and a smooth texture while preserving the wine’s natural balance and mineral character.
Food & Wine Pairing
Corton-Charlemagne Grand Cru 2024 is an outstanding partner for refined seafood, poultry and creamy dishes.
Recommended pairing: Scallops in pastry with lobster bisque, as suggested by the producer.
Serving temperature: 12–14°C
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| Volume | 750 ML |
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