Description
Grape: 100% Trebbiano
Here comes the debut vintage of a great white wine from a classic red wine region. In a small edition of less than 6,000 bottles, an elegant and at the same time very independent Trebbiano was created, which rightly bears the label based on the famous “Castello di Brolio” Chianti Classico Gran Selezione. The white Trebbiano grape variety has a tradition of over a hundred years at Brolio, and the grapes for this white cru come from a small 1.18-hectare plot in the company’s own Tarci vineyard. According to tradition, a monument was erected here to San Barnaba, the protector of the vineyards from hail.
SOIL: Macigno del Chianti, soil commonly called Arenarie, composed by sands and rocks, well drained and furnished with little organic matter.
Winemaking
Destemmed and softly pressed grapes are vinified with the skins in cocciopesto amphorae, at a controlled temperature of 14°C (57.2°F), for up to three months.
AGEING 12 months: 40% in amphorae, 30% in stainless steel tanks and the remaining 30% in two and three-year old barriques.